CHARLESTON & CHURCH
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Want to chat Cheese Rounds?
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UPDATE July 2022: Cheese Round customers and prospective retail partners, please note that we are on hiatus until we can partner with a production facility or co-packer to make/bake our snack food.  Producing on our own in a shared, commercial kitchen via a very manual process meant that costs were high and output was low, and we'd rather be in the marketplace with greater volume and a lower price point.  If anyone has suggestions for a production facility or co-packer for us to connect with, whether in Atlanta, GA or even outside the state, please email us at hello@charlestonandchurch.com.  

​We hope this isn't goodbye to our amazing customers, but just goodbye for now! 


​Just as this unique recipe delighted our grandmother's party guests in her downtown Charleston home on Church Street more than 80 years ago, ​our Cheese Rounds will have you and your guests or customers wanting more!  

Cheese Rounds are a versatile snack, but we must warn you, they are addictive!  Our Rounds keep perfect company with a beer while watching your team, they're a popular snack for family game and movie nights, and they'll 
quickly disappear as hors d'oeuvres at parties and events.
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Our Cheese Rounds have found themselves fans of all ages, like these little cuties:

We get a-ROUND!

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  • In September 2021, we were featured in Shoutout Atlanta where we discuss our finances, our company, and how we entertain guests we host in Atlanta!
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  • In July 2021, we were featured in the Atlanta Journal and Constitution's "Stock Up" column for "Three new treats to try this month."  And, we are in such good company with the other yummy products featured.  Check out the article here! 

  • Also, in July 2021, we chatted with our friends/retail partner at Georgia Crafted for a super fun “Artisan Spotlight” feature on their blog, and we absolutely love it! We’re totally impressed with how many Hall & Oates references made it into the piece . . . which will make sense once you read it!​  
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  • As of May 2021, we are in the marketplace all over Georgia, and even in a few retail outlets throughout Arkansas, Kentucky, and South Carolina, as well as online!  Hop over to our Retail Locations page to see where you may purchase our Cheese Rounds!
 
  • Did you catch our feature on Farm Monitor TV in May 2021?   If not,  just watch our interview to the left of this bullet!
 
  • We started production at PREP Commerical Kitchen in March 2021, and we're looking to come to market by Summer 2021!
 
  • On October 28th, Our Cheese Rounds were awarded the Grand Prize in the University of Georgia’s 2020 Flavor of Georgia Food Product Contest! Read all about this accolade on the Flavor of Georgia website, and check out our story in the UGA Today Newspaper. 
 
  • We are delighted to announce that we have been selected as a Finalist in the Snack Foods category in the 2020 Flavor of Georgia contest.  What an honor!  We are so excited to be included in this opportunity that will give our business a boost and allow us to make valuable industry connections!
 
  • In 2019, we decided to research coming to market, and began working with a graphic designer and The Packaging Lab to create new packaging. We look forward to entering the Flavor of Georgia contest in February 2020!
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  • In 2018, our spicy, sassy rounds served as the take-home gift for attendees at the Atlanta's Greatest Hits dinner by Master Chef Tom Catherall at the James Beard House. Our Cheese Rounds were also included in Chef Catherall's preview dinner for the AJC in 2018!
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  • ​In 2017, we had a successful season at the Green Market at Peachtree Center in Atlanta.  It was here that we discovered folks are addicted to our Cheese Rounds! 
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  • Home
  • Our Story
  • Ingredients
  • RETAIL LOCATIONS
  • WHOLESALE